Egypt

Every travel brochure also needs information about the food the people in that area like to eat.  Here is some information about the food in Egypt.  Remember you want to make people come to Egypt so you have to make trying the new food sound fun and exciting!
 

Food:

Rice and bread are important parts of many Egyptian’s diets and is served with most meals. It is used to scoop up the many different dips, foods and sauces there are. Egyptians also love their vegetables and beans. 

Here are some special Egyptian foods (the names are very hard to read and say):

    Ful Medames: it is made with lava beans s and served with oil, garlic and lemon juice.

    Gibna Domiati: A white soft cheese made from buffalo milk.

    Kushari: A popular dish for lunch. It is made with pasta, tomato sauce, rice, onions garlic, and chickpeas.

    Fatta: Layers of rice and fried bread, covered in garlic and meat soup.